Cheeseburger Pie

Monday, a day to dread?  Heck no!  It's the day the produce box is delivered and you get to wait in anticipation just like Christmas morning!  Really pathetic isn't it?!  I ordered the small box this week because it's just me and Libby and we won't eat nearly as much.  I prefer the variety in the medium box.  I never realized how much produce we go through in a week, but it's a glorious thing!  Now I am trying to plan my recipes for the rest of the week, well until I go out of town again.  Romantic weekend away, it should be lovely!

Dinner tonight is a family favorite.  It's very easy and the kids have always loved it.  Libby pointed out that I only make it when Chip is out of town.  Hmm, not sure why.  Well, he will get the leftovers!   It's the perfect fix when you're in a hurry or maybe lacking imagination!  Yep, that would be me, no imagination today.  Still trying to recover from not sleeping in a hotel.  It was horrid.  Our room was right by the elevator and apparently every Jerseyshore wannabe was there to gamble or hanging out for a birthday party or they were teenagers whose parents paid for a hotel room for them to party in.  Whoever they were they didn't understand the concept of using a low voice or how about no voice while standing in the hall waiting for the elevator at 3 in the morning!!!!

Would you like the recipe or do you just want to read more about my fabulous weekend in a hotel in Upstate New York?  Okay, I will.....share the recipe!

Cheeseburger Pie
(adapted from the back of the Bisquick box)

1 pound ground meat (I used turkey, but you may use beef, chicken or whatever you wish)
1/2 tsp garlic powder
1/2 tsp minced onion
A few dashes Worcestershire sauce
1 cup milk
2 eggs
1/2 cup Bisquick
1 cup shredded cheddar cheese

Preheat oven to 400 degrees.  Spray a pie pan with nonstick cooking spray.
Brown the meat, drain, then add the garlic powder, minced onion and Worcestershire sauce.  Place in prepared pan.

Sprinkle with shredded cheese.

Mix milk, eggs and pancake mix and pour over the meat and cheese.

Bake for 25 minutes and serve with your favorite burger toppings.  Maybe some ketchup, barbecue sauce, tomatoes, bacon, whatever makes you really happy!  We enjoyed ours with a salad and tater tots this evening.